The Birth and Significance of Kopar

In the early 1990s, Villány began to focus more on Bordeaux varieties like cabernet sauvignon, cabernet franc, and merlot. The region’s natural conditions, particularly its climate and soil, provided the ideal environment for local winemakers to experiment with these international grapes. A handful of Villány winemakers, including Attila Gere, deepened their interest in Bordeaux-style blends…