In Villány wine region real winter just started and we are about to celebrate St. Vincent’s Day. The ever popular “Vincent Variations from Cellar to Cellar” awaits the wine lovers with several colorful events. Resuscitation of the Vincent Day folk traditions breaks the silence of winter in the slopes. On the occasion of Vincent Day…
When we sit down the first time to speak with the local wine makers, that Villány needed a common flagship, we quickly agreed that it would be the cabernet franc. We also knew that this wine variety would be successful on long term if as a wine style could be described and would be transparent.…
Hereby we introduce the menu of our new wine dinner of St. Martin’s day 2015: Villányi goose snacks: smoked goose breast, goose rilette Duck liver paté with must reduction and marinaded onion, with grape seed brioche Chestnut cappuccino with goose crackling brittle and apple Autumn roll with pumpkin and goose gizzard and hot plum sauce…
Hereby we inform you that today we start the pre-booking period of Kopar Cuvée 2012. The preferential pre-booking lasts from 15th September to 15th October. The emblematic flagship wine of GERE Winery can be booked from – directly from the winery – simple and quick in the webshop – and at our partners In the…
During scientific experiments /University of Pécs, Researching laboratory 2012/ it was proved that the GERE blue grape seed and peel extract contains those flavonoids, and poliphenols /quercetin, rezveratrol, malvidin, rutin/, which have strong antioxidant effects and this way they reduce the cell harming effects of free radicals. The animal experiments clearly showed the blocking of…
We fondly invite our guests toour wine dinner on 8th November at 7PM where we await the fans of gastronomy with the actual new-wines of GERE Winery, Csillagvölgy Winery, and Gere&Weninger Winery and goose-duck gourmet menu. Table reservation here. (We inform all dear Guests, that on 8th, 15th and 22nd November exclusively the St.Martin’s day menu…
Date: 2-4th October 2014. Place: CROCUS Gere Wine Hotel & Resort, Villány, Diófás sq. 4-12. We fondly invite the fans of GERE wines and gastronomy to our wine garden during the Red Wine Festival – one of the biggest events of Villány wine region. This year’s program was also born as the matching of quality…
Date: 2-4th October 2014. Place: CROCUS Gere Wine Hotel & Resort, Villány, Diófás sq. 4-12. We fondly invite the fans of GERE wines and gastronomy to our wine garden during the Red Wine Festival – one of the biggest events of Villány wine region. This year’s program was also born as the matching of quality…
Date: 19th April 2014., 20:00 Be the part of this really special wine dinner, which is the next milestone of the series “White wine maker aces in Villány” in Mandula restaurant. Gere and Hernyák families have a long professional contact and friendship. This time the participants can expect a really special event with the starring…
It was again a serious Merlot blind-test, in which – beside many international big-shot – two legendary wines – Masseto 2001 (this was once the 100 point wine in Wine Spectator) and Chateau Petrus 1998 also participated. The tasting was done blind, with numbered samples (1-20). It was a quite high level tasting, the wines…
